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educational content saved here in Course Chunks from Eater
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2018
Tex Mex Is Actually More Important to Texans Than Barbecue - Eater
Saved by: Backpacker-U
1 chunk
2018
9 Electric, Intoxicating Hours Inside Bogotá’s Wildest Restaurant -- Eater
Saved by: Backpacker-U
1 chunk
2019
Instagram Influencers Are the New, More Powerful Yelp Elite - Eater
Saved by: CourseChunks
1 chunk
2019
There Is Only One Burrito in America Now, and That Burrito, Unfortunately, Is Chipotle - Eater
Saved by: CourseChunks
1 chunk
2019
Fake White Truffles Have Flooded the Italian Food Scene - Eater
Saved by: Backpacker-U
3 chunks